Partners Remi Laba and Aymeric Clemente, a former manager at La Goulue, the same duo behind Kiss & Fly next door, chose chef Nicolas Cantrel (ex-Bobo) to open this cosy restaurant. Contemporary cuisine with dishes like salmon fillet served with grapefruit and fennel, or grilled calamari seasoned with ginger and parsnip. Ideal for a romantic Valentine's dinner...
Life and style TV takes you over there
409 West 13th Street / between 9th and Washington Streets
Meatpacking District / New York City