The French survival kit is just perfect for the picnics season! (But do you really need an excuse?)
- one Pâté de Campagne (8oz): a classically prepared pâté made of ground pork, onions, garlic and spices.
- one Mousse Truffée (8oz): Les Trois Petits Cochons’ best selling mousse. A delectable combination of chicken liver, truffles, sherry and Pineau des Charentes.
- one Saucisson Sec (8oz): a time honored recipe from the Pyrenees mountains of France, but handmade in the USA.
- one Saucisson à l'ail (7oz): a tender, hearty, fully cooked pork sausage made with lots of garlic and a hint of white wine.
- one Rillettes de Canard (7oz): Duck rillettes ...heaven
- Mini Toasts (2.75oz): a great alternative to plain old boring crackers!
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